Gimpo Airport (Check-in located on upper floor) |
Historical Displays at Gimpo Airport Lounge |
Pork Noodle Soup (Gogi Guksu from Manse Guksu) |
On a brighter note, I decided to continue with my plan to leave Seoul each weekend, the next trip being Jeju Island, infamous for being the "Hawaii" of Korea. To get to Jeju, we booked a domestic flight. Thankfully, the airports in Korea are separated so that domestic flights are mostly flown out of Gimpo airport, which was much closer to the Yonsei campus than Incheon airport. The flight itself was short and I arrived in the evening. My friend and I booked a guesthouse for the duration of our stay, closer to the airport so it would be easier for us to get back to Seoul.
Places we visited:
Teddy Bear Museum
Jungmun Beach
O'sulloc Tea Museum
Innisfree Jeju House Cafe
Glass Castle
Jeju Citrus Museum
Ilho Tewoo Beach (Cute Red and White Horse-shaped lighthouses)
Noodle Street (Guksu Alley)
Raw Fish Street
Nolman Cafe (Best seafood ramen!!)
Monsant Cafe (for K-pop fans, this is the cafe owned by G-Dragon from Big Bang)
Entrance of the Teddy Bear Museum |
Jungmun Beach is one of the many beaches in Jeju Island. We decided to go to this one because it was supposedly scenic and known for its mixed sand. However, I was slightly disappointed because the mixed sand felt rough against my bare feet and it wasn't as scenic as I expected. Seeing darker sand colors across the shore was a new experience for me because I was used to expected tan sand or the iconic white sand beaches from the tropical areas.
The Osulloc Tea Museum and Innis free cafe are both nice spots to grab a quick snack or light meal in the midst of exploring. O'sulloc is a well known franchise with aromatic teas and wonderful desserts whereas innisfree is a famous road-shop brand of cosmetics. But in the Innisfree cafe in Jeju, they actually serve food as well as having a station where you can customize your own soap bar.
The Glass Castle Museum stood out to me the most due to the beauty of the massive art pieces. Everything in the museum was made of glass fragments, from huge arches, fake lakes, smaller displays, mirrored light rooms, to the gigantic spider web. It was fascinating to see the creations made all from glass.
Unfortunately, the citrus fruit wasn't in season when we visited the Jeju Citrus Museum. It was pretty empty on the day we went, and the cooking classes weren't available. Though we were disappointed at the lack of things to see inside, we did get to try the citrus ice cream and bring back some souvenirs from the store there!
Jeju Island is known for their fresh seafood and specialty noodle dishes. As a country that consumes the most ramen, it was an obvious choice to go to the famous seafood ramen restaurant in Jeju, Nolman Cafe. I first discovered this restaurant from watching a Korean television show (Superman Returns), where a celebrity family ate there during their vacation to Jeju. You have to take a ticket from the machine and give in your order. Once your number is called, the order is ready for pickup. The broth itself was extremely flavorful from the abundant amounts of seafood--there was crab, mussels, shrimp, etc. It was easily a fan favorite over famous ramen shops back in NYC such as Ippudo, and definitely better than the iconic red Shin ramen packages. Nearby is the Monsant Cafe--the building exterior is a perfect place to watch the sunset since the walls are glass and quite reflective.
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